Maxwell Chase’s absorbent technology comprises of a patented blend of food safe materials that comply with both FDA and EU Food contact regulations – safe for human consumption
- This absorbent technology is incorporated safely and securely in the wells at the bottom of the trays which absorbs the excess fluids
- It is the removal of the excess fluid that results in the dramatic improvement in shelf life
- Extended shelf life results in better tasting products, higher sales, lower wastage, longer production runs and extended distribution area
- The product no longer needs to be spin dried, resulting in Improved yields and reduced product damage
- The absorbent technology also significantly reduces the dripping and spilling of excess juices from the product, which is a common complaint by customers
- The trays come in ¼ Steam (2.5 lb) and ½ Steam (3, 5 and 7 lb) capacity and achieve 12-14 days of shelf life for fresh cut fruit and vegetables
The Company’s Fresh-R-Pax™ food safe absorbent packaging is used to improve the freshness and extend the shelf life of fresh cut products such as celery, peppers, onions, cucumbers, sliced and diced tomatoes and a variety of fresh cut fruit items including watermelon, cantaloupe, honeydew melon and pineapple.







