Maxwell Chase’s absorbent technology comprises of a patented blend of food safe materials that comply with both FDA and EU Food contact regulations – safe for human consumption
- This absorbent technology is incorporated safely and securely in the wells at the bottom of the trays which absorbs the excess fluids
- It is the removal of the excess fluid that results in the dramatic improvement in shelf life
- Extended shelf life results in better tasting products, higher sales, lower wastage, longer production runs and extended distribution area
- The product no longer needs to be spin dried, resulting in Improved yields and reduced product damage
- The absorbent technology also significantly reduces the dripping and spilling of excess juices from the product, which is a common complaint by customers
- The trays come in ¼ Steam (2.5 lb) and ½ Steam (3, 5 and 7 lb) capacity and achieve 12-14 days of shelf life for fresh cut fruit and vegetables
The Company’s Fresh-R-Pax food safe absorbent packaging is used to improve the freshness and extend the shelf life of fresh cut products such as celery, peppers, onions, cucumbers, sliced and diced tomatoes and a variety of fresh cut fruit items including watermelon, cantaloupe, honeydew melon and pineapple.







